Wednesday, May 9, 2012

Take A Lookin' At My Cookin' #3- Crockpot Cheesy Chicken

Cheesy Chicken

  • 4-6 Boneless, skinless chicken breasts
  • 2 cans (10.75 ounces each) cream of chicken soup, condensed
  • 1 can (10.75 ounces) cheddar cheese soup, condensed
  • 1 teaspoon of dried rosemary or dill
Place chicken in greased slow cooker. In a bowl, combine remaining ingredients and pour over chicken. Cover and cook on low heat 6-8 hours or on high heat 3-4 hours. Makes 8-10 servings.
Serve over hot cooked noodles or rice with a side of steamed vegetables.

As you can see, I chose to have it with rice and plenty of sauce and chicken on top. Delish!

Tip: Throw in some broccoli toward the end of the cooking time for extra nutrition and flavor!

Don't forget to link up below!


Meg O. said...

Looks great! I love any recipe that involves the slow cooker!

LWLH said...

Another one to add to my 'To Try..' list :)

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