Thursday, August 22, 2013

Zesty Italian Pasta Salad

I'm really doing you a huge favor by sharing this recipe. My friend Britt made this for a baby shower and I had two huge platefuls. Then I made her tell me how to make it and proceeded to make it twice in one week. I've made it a time or two since then and that's all in a couple months. PLUS I made it for my neighbors who just had a baby girl. It's super easy and OBVIOUSLY I am obsessed. It's amazing I haven't gained 10 lbs.

What You Need:

A pack of spaghetti noodles
3 tomatoes
3 avacodos
1 cucumber
Zesty Italian dressing
Salad Supreme seasoning

How To Make It:

Cook the noodles and let them cool completely. Throw in all the vegetables (or half at a time) and mix in. Sprinkle seasoning and pour dressing to taste. The noodles shouldn't be dry. Mix it up and serve chilled. It's that easy!!


Stephanie said...

Easy and tasty!! Nice!

Amber said...

Yum! I can't wait to make this!

Janna Renee said...

I heard about that stuff! Sounds so good!

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